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Cognitive Support Ingredients
Skin & Beauty Actives
Glucose Control Ingredients
Sports Nutrition
Clean Label Botanicals
Anti-Aging Actives
Cardiovascular Health Ingredients
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What Is Steviol Glycoside Rebaudioside A?
High sugar intake in the daily diet is one of the factors that cause obesity. Cardiovascular diseases caused by obesity, such as hypertension, hyperglycemia, and diabetes, are a ma...MoreJan 15,2025 -

Beyond Stability: Green Spring's Micro-encapsulated Astaxanthin Maximizes Bioavailability and Uniformity
In today's booming global wellness and beauty industry, ingredients and efficacy have become the core of product competition. From health supplement consumers pursuing inner we...MoreJan 15,2025 -

Natural vs. Synthetic Astaxanthin: 3 Key Metrics Reveal the True Efficacy
In today's health product market, consumers are becoming increasingly discerning. They no longer settle for “conceptual additives” listed on ingredient labels, instead voting w...MoreJan 15,2025 -

Microencapsulation Technology: How to Increase Astaxanthin Stability by 90%
In the functional ingredients sector, astaxanthin is highly regarded for its exceptional antioxidant properties. However, a persistent technical challenge has long plagued the indu...MoreJan 15,2025 -

Natural Astaxanthin: The Key to Premium Feed Formulations
With the rapid development of global livestock and aquaculture industries, the international feed market is undergoing a new wave of industrial upgrading. According to the latest s...MoreJan 15,2025 -

How Does Green Spring Technology's Astaxanthin Raw Material Overcome Compatibility and Solubility Challenges?
In R&D laboratories, astaxanthin has become a “love-hate” ingredient for formulators. While it boasts exceptional antioxidant properties, compatibility and solubility issues of...MoreJan 15,2025 -

Achieve Perfect Color Uniformity with a New, Highly Stable Astaxanthin
In today's fiercely competitive aquaculture market, coloration is no longer merely an aesthetic pursuit—it has become a hard metric directly impacting economic returns. Whether...MoreJan 15,2025 -

Green Spring Technology Offers Verifiably Pure Astaxanthin Raw Materials
Amid the global health industry's booming wave, astaxanthin—a star ingredient among next-generation antioxidants—is riding unprecedented market momentum. Yet alongside this opp...MoreJan 15,2025 -

How to Extract Stevioside?
Steviosides are a type of glycoside extracted from the leaves of the stevia plant, which belongs to the Asteraceae family. They are naturally occurring glycosides that are generall...MoreJan 14,2025 -

What Is Steviol Glycoside and What Is Its Use?
Stevia is a perennial herb in the Asteraceae family and the genus Stevia. It is considered the world's third-largest source of sweetness. Currently, China ranks first in the wo...MoreJan 14,2025
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