Green Spring Technology

(Bangkok, September 19, 2025) – Green Spring Technology, a premier supplier of plant-based active ingredients, successfully concluded its highly anticipated showcase at Vitafoods Asia 2025 in Bangkok, Thailand (September 17-19). E...

Explore Clean-Label Natural Colorant & Botanical Extracts with Green Spring Technology at Vitafoods Europe 2026[Xi'an, China] – Green Spring Technology is excited to announce our participation in Vitafoods Europe 2026, taking place ...

At Green Spring Technology, we believe that the most potent botanical solutions are driven by the most dedicated people. This International Women’s Day, we are proud to honor the extraordinary women who form the backbone of our organization...

What is Culinary Grade Matcha Powder?Culinary Grade Matcha is a premium, vibrant green powder milled from shade-grown green tea leaves. Specifically designed for food manufacturing and beverage applications, it delivers consistent color, ri...

Amid the global trend toward clean labels and natural health, Paprika Oleoresin—a premium pigment and flavor compound derived from natural chili peppers—has emerged as a strategic alternative to synthetic colorants in the food industry.Howe...

What is High-Concentration Beet Red E100?Green Spring Technology’s High-Concentration Beet Red E100 represents our advanced engineering tier of natural red food colorant derived from the roots of Beta vulgaris L. Through prem...

What is Deodorized Beet Red (E162)?Green Spring Technology’s Deodorized Beet Red  (E162) is a premium, specialized grade of Odorless Natural Red Color Powder derived from the roots of selected red beets (Beta vulgaris L.). Th...

What is Water-Soluble Beet Red E30?Green Spring Technology’s Water-Soluble Beet Red E30 is a standardized, plant-based natural red food colorant derived from the roots of edible red beets (Beta vulgaris L.) via physical extraction...