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What Is Steviol Glycoside Rebaudioside A?
High sugar intake in the daily diet is one of the factors that cause obesity. Cardiovascular diseases caused by obesity, such as hypertension, hyperglycemia, and diabetes, are a ma...MoreJan 15,2025 -
Astaxanthin What Is It Good for?
Astaxanthin is a red natural carotenoid that is widely found in nature, especially in the marine environment[1].The chemical name of astaxanthin is 3,3/-dihydroxy-beta,beta /-...MoreJan 15,2025 -
How to Prepare Natural Astaxanthin Powder？
Astaxanthin is a fat-soluble pigment [1] that is reddish-orange in color. It is widely found in crustaceans such as shrimp and crab, and is also an oxygen-containing derivative of ...MoreJan 15,2025 -
Natural Astaxanthin Stability Latest Research
Astaxanthin, an important member of the carotenoid family, is not only the strongest antioxidant among natural substances [3], but also has important physiological activities such ...MoreJan 15,2025 -
What Are the Benefits of Astaxanthin for Fish Feeding?
Astaxanthin is a keto-type carotenoid that is widely found in algae, shrimp, crabs and other organisms. It has powerful antioxidant properties and various biological activities, in...MoreJan 15,2025 -
What Is Astaxanthin Made From?
Abstract: This paper introduces that astaxanthin is not only a pink antioxidant pigment, but also has significant biological functions and can be widely used in the feed, food, pha...MoreJan 15,2025 -
Astaxanthin What Is It Good for Aquaculture?
Astaxanthin, whose chemical name is 3,3-dihydroxy-beta,beta-carotene-4,4-dione and molecular formula is C40H5204, is widely found in the living world, especially in aquatic animals...MoreJan 15,2025 -
What Is Astaxanthin?
Astaxanthin (AST) 3, 3'—dihydroxy-4, 4 '—dione—β, β'—carotene, is a carotenoid keto-type oxygen derivative with the chemical formula C40H52O4, which is widely found in ...MoreJan 15,2025 -
How to Extract Stevioside?
Steviosides are a type of glycoside extracted from the leaves of the stevia plant, which belongs to the Asteraceae family. They are naturally occurring glycosides that are generall...MoreJan 14,2025 -
What Is Steviol Glycoside and What Is Its Use?
Stevia is a perennial herb in the Asteraceae family and the genus Stevia. It is considered the world's third-largest source of sweetness. Currently, China ranks first in the wo...MoreJan 14,2025
