Green Spring Technology

Pomegranate (Punica granatum L) is a deciduous shrub or small tree belonging to the family Punicaceae, native to the Balkans to Iran and adjacent regions, and cultivated worldwide ...

Pomegranate is a deciduous shrub or small tree in the genus Punica, native to Central Asia. It was introduced to China during the Western Han Dynasty by Zhang Qian during his diplo...

1 Overview of pomegranate research and polyphenol extractionPomegranate (Punica granatum L.) is a plant in the family Punicaceae. It is widely cultivated in tropical and subtropica...

Pomegranate (Punica granatum L.), also known as pomegranate, or Tianjiang, is a woody plant in the family Punicaceae. It is widely cultivated in China and has abundant germplasm re...

Pomegranates are a food with medicinal properties that have important practical applications. Fresh pomegranates are edible and have a sweet and sour taste; pomegranate juice can b...

Punica granatum L. is a plant in the family Punicaceae. It is a dual-purpose plant that is used for both medicine and food. It is native to countries in Asia Minor such as Iran and...

Fructooligosaccharide (FOS, also known as sucralose oligosaccharide, oligofructose or sucralose trisaccharide oligosaccharide), with the molecular formula GFn (n is 2–5, G is gluco...

Microecological health products, headed by bifidobacteria, lactobacilli and various functional oligosaccharides, are a new generation of health foods developed on the basis of medi...

Oligofructose is stable in nature, safe and non-toxic when used as a feed additive, and is not digested by endogenous enzymes in the gastrointestinal tract, leaving no residue in t...

In aquaculture production, the irrational use of antibiotics can lead to bacterial resistance, damage the intestinal health and immunity of animals, and its residues in meat produc...