English
French
Spanish
Russian
Korean
Japanese
Tags:
Cognitive Support Ingredients
Skin & Beauty Actives
Glucose Control Ingredients
Sports Nutrition
Clean Label Botanicals
Anti-Aging Actives
Cardiovascular Health Ingredients
Weight Management Ingredients
Prebiotic Fiber
Liver Detox Support Ingredients
Sleep Support Extracts
Reproductive Health Ingredients
Kosher
Halal
-
Highly Active & Standardized Tribulus Terrestris Extract by Green Spring Technology
When developing functional products centered on Tribulus terrestris, do insufficient active concentrations and batch-to-batch variability in raw materials pose common challenges fo...MoreFeb 10,2025 -
Standardized Tribulus Terrestris Extract Flavonoids Offer a Natural Antioxidant Solution
In today's wellness market, antioxidant properties have become a key innovation driver for products. Facing the challenges posed by oxidative stress, the industry collectively ...MoreFeb 10,2025 -
Standardized Tribulus Terrestris Extract Empowers the Sports Nutrition Formula
In the field of sports nutrition, supporting bodily functions and maintaining internal balance have always been core directions for product innovation. Certain synthetic ingredient...MoreFeb 10,2025 -
Defining the Next Generation of Natural Blue: Phycocyanin
In today's food and beverage industry, where the pursuit of “clean labels” and “natural health” prevails, color selection has become a critical battleground for product innovat...MoreFeb 10,2025 -
Green Spring Technology Unveils Acid-Stable Phycocyanin, Overcoming Key Formulation Challenge
In the pursuit of clean labels and natural wellness, every food and beverage innovator has faced this dilemma: when your meticulously developed blue lemon soda finally completes it...MoreFeb 10,2025 -
Green Spring Technology Solves the Core Challenge: Launches Odorless, Pure Phycocyanin Ingredient
In today's era where natural health concepts have taken root, phycocyanin has emerged as a new favorite in the food and beverage industry due to its unique nutritional value an...MoreFeb 10,2025 -
Eliminating Heavy Metal Risks: Green Spring Technology's Phycocyanin for Worry-Free Formulations
In today's era where natural pigments and health ingredients are highly valued, phycocyanin has emerged as a popular choice in the food, health supplement, and cosmetics indust...MoreFeb 10,2025 -
What Is the Use of Black Garlic?
Black garlic is made from fresh raw garlic, with the skin left on, and fermented in a fermentation chamber for 90 to 120 days. It was first produced in Aomori Prefecture, Japan, an...MoreFeb 09,2025 -
What Are the Benefits of Black Garlic Extract?
Garlic is warm in nature and pungent in taste. It is the underground bulb of the lily family, Allium spp., and originated in Central Asia and the Mediterranean region. It is curren...MoreFeb 09,2025 -
Curcumin Ingredient for Next-Gen Functional Foods & Beverages
With the rapid development of the global health industry, the functional food and beverage market is undergoing a profound transformation centered on “natural ingredients” and “sci...MoreFeb 09,2025
