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Is Black Garlic Extract Beneficial for the Immune System?
Garlic (Allium sativum L.) is the underground bulb of an herbaceous plant in the family Liliaceae. It is widely used as a seasoning and functional food. In addition, due to its med...MoreFeb 12,2025 -
How to Process Black Garlic?
Garlic is rich in nutrients, but its pungent flavor can cause gastrointestinal discomfort, which severely restricts the garlic consumer market [1]. Therefore, research on different...MoreFeb 12,2025 -
Do You Know the Benefits Of Black Garlic?
Black garlic is a deep-processed garlic product that has become popular in recent years. It is made by fermenting fresh garlic for a period of time under controlled temperature and...MoreFeb 12,2025 -
What Are the Healthy Benefits of Black Garlic?
1 OverviewBlack garlic, also known as black garlic or fermented black garlic, is a new type of garlic product made from fresh garlic by successively cleaning, enzyming, maturing an...MoreFeb 12,2025 -
Green Spring Technology's High-Stability Standardized Feverfew Extract Significantly Enhances Bioavailability
Recently, Green Spring Technology, a leading domestic plant-based ingredient company, announced the successful development of a highly stable standardized feverfew extract thr...MoreFeb 11,2025 -
Empower Your New Natural Health Formula with Natural Maca Extract
Maca (botanical name: Lepidium meyenii Walp., Spanish: Maca), also known as Peruvian ginseng, is a cruciferous plant native to the Andean highlands of South America. Its flesh...MoreFeb 11,2025 -
Loquat Leaf Extract 10% Corosolic Acid Fuels Innovations in Wellness Formula
China is the world's core production area for loquat leaves, accounting for over two-thirds of global annual output. Historically, vast quantities of fallen leaves remained und...MoreFeb 11,2025 -
Green Spring Technology's Copper Sodium Chlorophyll Offers Exceptional Light and Heat Stability
In the application of natural pigments, have you ever encountered these frustrations:· A meticulously crafted emerald-green beverage gradually loses its vibrant hue after weeks on ...MoreFeb 11,2025 -
Clean Label, Natural Colorant: Copper Sodium Chlorophyllin
A profound transformation is currently sweeping the global food industry. Increasingly, consumers no longer focus solely on taste and price when selecting food products; instead, t...MoreFeb 11,2025 -
How Does Copper Sodium Chlorophyll Naturally Color Your Products?
In today's food industry, “clean labels” and “natural health” are no longer trends but essential market entry requirements. As consumers habitually scrutinize ingredient lists,...MoreFeb 11,2025
