Green Spring Technology

Humans cannot do without sugar in their three meals a day. Eating the right amount of sugar not only meets the needs of the body's functions, but also brings a sense of happiness. However, with the improvement of living standards, peopl...

Excessive sugar consumption is associated with chronic diseases such as obesity and diabetes, and is just as harmful to the body as alcohol[1]. In developed countries and regions such as Europe and the United States, sugar taxes are levied ...

D Tagatose is a rare six-carbon ketose sugar in nature. Its physical properties and sweetness are similar to sucrose. It has low energy content, can lower blood sugar, improve intestinal flora, and prevent tooth decay. Foreign researchers h...

Erythritol, also known as (2R,3S)-butane-1,2,3,4-tetrol, belongs to the family of polyhydric alcohols (also known as sugar alcohols). Erythritol is a four-carbon sugar alcohol with a molecular weight of 122.12, the smallest in the sugar alc...

Erythritol is a new type of polyol sweetener with low calorific value, good crystallinity, good taste, low hygroscopicity, non-cariogenic, safe for diabetics, very stable to heat and acid, non-fermentable and does not cause gastrointestinal...

Erythritol is a natural active substance. The results of many animal experiments and human clinical studies have shown that it has no negative impact on human health [1]. Therefore, it has been widely used in the food industry in many count...

In recent years, with the accelerated pace of life and changes in lifestyle, people's eating habits have undergone tremendous changes. The accompanying health problems such as obesity, diabetes, and cardiovascular disease have caused se...

Erythritol is a new type of functional sugar alcohol food sweetener that is widely found in fruits and vegetables, algae, fungi and fermented foods such as soy sauce and wine. It has high thermal stability[1], low hygroscopicity[1], a chara...

Erythritol is a new functional sweetener that is widely found in fungi (such as mushrooms and seaweed), fruits and vegetables (such as cucumbers and grapes), and various fermented foods (such as beer and soy sauce), as well as in the body f...

Erythritol is a zero-calorie filling sweetener. It is found in fruits and vegetables such as pears, grapes and mushrooms, and in small quantities in fermented foods such as wine, beer, soy sauce and sake. It is also found in small quantitie...